

- Per Serving:
- 4 ounces freshly brewed Godiva Dark Chocolate Raspberry Truffle Coffee
- Sugar or sweetener to taste
- 4 ounces warm milk
- 3-4 drops red food color (optional)
- Whipped cream (optional)
- Red colored sugar sprinkles (optional)

- Brew Godiva Dark Chocolate Raspberry Truffle Coffee.
- While coffee is brewing, heat milk on stovetop or in microwave. Do not overheat. If desired, use a whisk to foam the milk.
- Pour brewed coffee into serving cups. Add sugar or sweetener to taste and red food color (optional).
- Add warm milk and foam or whipped cream (optional).
- Sprinkle with red colored sugar sprinkles (optional).


